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Stainless Steel Foil vs. Aluminum Foil: Which is Better for Baking?

STAINLESS STEEL 316 FOIL

When you’re baking, the materials and equipment you use can have a significant impact on the end product. Two of the most common options for lining baking trays, wrapping food, and keeping things warm are stainless steel foil and aluminum foil. Although both have their uses, they react differently to heat, and have different impacts […]